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For steak that really raises the bar. Miller & Carter at The Oracle has been recognised as ‘Masters of Steak’ by the Craft Guild of Chefs — a testament to their field-to-fork care and craft. Their 12oz and 16oz Ribeye even struck gold at the 2024 World Steak Challenge. Whether you’re here for a perfectly cooked cut, a special occasion, or an evening in the private dining room for up to 14 guests, it’s a true destination for steak lovers in Reading.
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